Beverages
Can of Soda
1.50
Pure Fruit Smoothie
5.50
Appetizers
Vegetable Spring Rolls
5.50
Crab Meat Wonton
6.00
Shrimp Dumplings
7.00
Shaomai
6.00
Edamame
6.00
Edamame Wok Fire
8.00
Dumplings
7.00
Spicy Chicken Wings
9.00
Satay
8.00
Chicken Roll
6.00
Hot Appetizer Medley (Double Order)
18.00
Shanghai Spare Ribs
9.00
Xiaolong Bao
7.00
Soups and Salads
Hot and Sour Soup
4.00
Wonton Soup
4.00
Miso Soup
3.50
Vegetable and Tofu Soup
4.00
Green Salad
6.00
Seaweed Salad
7.00
Octopus Salad
9.00
Cold Noodle Salad
10.00
Asian Chicken Salad
8.00
Chicken Sizzling Rice Soup
4.00
Noodles, Rice and Vegetables
Lo Mein Noodles Half Portion
10.00
Lo Mein Noodles
12.00
Chow Fun Rice Noodles
12.00
Pad Thai Noodles Half Portion
10.00
Pad Thai Noodles
12.00
Pad See Ew Rice Noodles
12.00
Basil Fried Rice Half Portion
9.00
Thai Basil Fried Rice
11.00
Traditional Chinese Fried Rice Half Portion
9.00
Traditional Chinese Fried Rice
11.00
Home Style Bean Curds
13.00
Koi Rice Cakes
12.00
Shandong Region Lu Cuisine
Mu Shu Wraps Half Portion
11.00
Mu Shu Wraps
14.00
Curry Plate Half Portion
10.00
Curry Chicken
14.00
Salt and Pepper Plate
14.00
Cumin Lamb Spicy
18.00
Hot Braised Chicken
15.00
Huaiyang Region Su Cuisine
Black Pepper Beef
16.00
Sesame Plate
14.00
Garlic Shrimp
17.00
Sesame Plate Half Portion
12.00
Zhejiang Region Zhe Cuisine
Pork Belly Bao
11.00
Pig Shank
19.00
Braised Pork Belly
16.00
Sichuan Region Chuan Cuisine
Kung Bao Chicken
14.00
Spicy Broth with Fish Filet
18.00
Szechwan Beef
15.00
Hot Pepper Chicken
15.00
Kung Pao Plate Half Portion
10.00
Szechwan Plate Half Portion
10.00
Ma Po Tofu with Pork
13.00
Hunan Region Xiang Cuisine
Glazed Orange Beef
16.00
Eggplant with Sole Filet
18.00
Twice Cooked Pork
14.00
General Tao's Chicken
15.00
Crispy Duck
15.00
General Tao's Plate Half Portion
11.00
Glazed Orange Plate Half Portion
11.00
Fujian Region Min Cuisine
Lettuce Cups Soong with Chicken
15.00
Sweet and Sour Chicken
14.00
Sweet and Sour Plate Half Portion
10.00
Mongolian Beef
15.00
Mongolian Plate Half Portion
10.00
Seafood Combination
18.00
Cantonese Region Yue Cuisine
Salmon Black Bean Sauce
20.00
Walnut Shrimp
19.00
Stir Fried Broccoli with Beef
15.00
Fish Filet Stir Fried with Vegetables
18.00
Steamed Dover Sole Filet
18.00
Stir Fried Broccoli Half Portion
10.00
Anhui Region Hui Cuisine
Birmingham Braised Beef
15.00
Basil Chicken
14.00
Lemon Chicken
15.00
Basil Plate Half Portion
11.00
A La Carte
Kung Bao
10.00
General Tso's
11.00
Sweet and Sour
10.00
Sesame
11.00
Mongolian
10.00
Szechwan
10.00
Stir Fried Vegetables
14.00
Hot Pepper
10.00
Mu Shu Wraps
10.00
Basil
10.00
Spicy Broth
13.00
Salt and Pepper
13.00
Twice Cooked Pork
14.00
Ma Po Tofu
12.00
Stir Fried Broccoli
10.00
Walnut Shrimp
19.00
Seafood Combination
18.00
China Town Menu
Koi Rice Cakes
12.00
Twice Cooked Pork
14.00
Ma Po Tofu
13.00
Pig Shank
19.00
Seafood Combination
16.00
Steamed Dover Sole Fish Filet
18.00
Smoked Tea Duck
16.00
Cumin Lamb
18.00
Chuan Style Beef and Squid
13.00
Hot Braised Chicken
13.00
Sole Fish with Black Bean Sauce
17.00
Eggplant Chicken
15.00
Princess Shrimp
16.00
Nigiri Sushi and Sashimi
Amaebi
4.00
Super White Tuna
3.50
Unagi
3.50
Tako
3.50
Hirame
3.00
Ika
3.00
Sake
3.00
Saba
3.00
Hokkigai
2.50
Maguro
3.50
Hamachi
3.50
Ikura
3.50
Ebi
3.50
Suzuki
3.00
Namasake
3.00
Hotatekai
3.00
Tobikko
3.00
Masago
2.50
Tamago
2.50
Sushi Combo Plates
Sushi Starter
13.00
Sashimi Starter
13.00
Sushi and Sashimi Combination
27.00
Sushi Plate
19.00
Sashimi Plate
29.00
Sushi Starters
13.00
Chirashi Rice Bowl
22.00
Unagi Rice Bowl
22.00
Ohana Tuna Poke Bowl
16.00
Chili Salmon Poke Bowl
16.00
Maki Rolls
California Maki
6.00
Dragon Maki
15.00
Spicy Tuna Maki
6.00
Rainbow Maki
13.00
Spicy Salmon Maki
6.00
White Tuna Crunch
13.00
Nigihama Maki
6.00
Shrimp Tempura Maki
8.00
Philadelphia Maki
7.00
Spider Maki
8.00
Vegetable Maki
7.00
Sweet Potaot Maki
8.00
Unagi Maki
9.00
Caterpillar Maki
14.00
Asparagus Maki
5.00
Avocado Maki
6.00
Boston Maki
7.00
Caterpillar Maki
15.00
Chicken Tempura Maki
7.00
Crunchy Crab Meat Maki
10.00
Futo Maki
10.00
Golden Roll
10.00
Hama Maki
6.00
Kappa Maki
6.00
Koi Maki
16.00
Oshinko Maki
6.00
Sake Maki
6.00
Spicy Crab Meat Maki
7.00
Tekka Maki
6.00
Tropical Seafood Maki
8.00
Signature Maki
Dragon Fire Maki
18.00
Toro Maki
20.00
Lobster Maki
20.00
Snow Mountain Maki
17.00
Bruce Maki
16.00
Chicago Maki
14.00
Phoenix Maki
15.00
Tiger Tail Maki
18.00
Firecracker Maki
16.00
Sweet Caterpillar Veg Maki
15.00
Dinner Prix-Fixe
Dinner Prix Fixe
18.00
Sides
Twice-Cooked Green Beans
7.00
Sauteed Gai Lan Chinese Broccoli
8.00
Wok-Seared Baby Bok Choy
7.00
Wok-Seared Cauliflower
7.00
Szechwan Eggplant
9.00
Steamed Brown Rice
2.00
Steamed White Rice
1.50
Lunch Prix-Fixe
Lunch Prix-Fixe
12.99
Party Trays Chinese Entrees
Kung Pao Plate
45.00
General Tao's Place
45.00
Sesame Plate
45.00
Sweet and Sour Plate
45.00
Mongolian Plate
45.00
Mu Shu Wraps
45.00
Szechwan Plate
45.00
Stir-Fried Vegetables Plate
45.00
Hot Pepper Plate
45.00
Salt and Pepper Style
45.00
Steamed Brown Rice Tray
15.00
Walnut Shrimp
80.00
Party Trays Appetizer and Sushi
Appetizer Tray
22.00
Spicy Chicken Wings
25.00
Maki Tray
50.00
Specialty Maki Tray
125.00
Sushi Tray
125.00
Sashimi Tray
110.00
Fried Rice Tray
35.00
Lo Mein Noodle Tray
37.00
